Ask our chef any food or recipes questions! It’s like having a personal chef at your fingertips!
Condiments & Jams
Fresh condiments & jams do not even resemble their supermarket versions. Our resources make their products with the real stuff as if you made it in your kitchen. To savor the flavors of real jam or terrific salsas & relishes, etc without the work, click on the resources below. We also included wonderful homemade peanut butter sources because fresh jam and homemade peanut butter is one of life's greatest simple pleasures. We have a great list of honey resources, check our our honey email as well!
Ask Chef Sylvia
Site of the Month
Better Together
Outstanding brownies made with organic & local ingredients and fair trade chocolate. Todd and Kestra Kelly’s passion extends beyond baking to support a local and global community. Their Salted Carmel brownie is exceptional, highly recommended.
Editor’s Pick
Zabars
The Zabar family has been selling smoked fish and appetizing for over 70 years, there original location is now over 20,000 sq feet! Fortunately for everyone outside of NYC they have a great website and many of their offerings are available mail order. Recently they have been offering several items with free shipping!! Wonderful gifts of NYC bagels, baked goods and appetizing right to your door.
Featured Sites
Anna Maria's Open Kitche
If you like Italian Food this is the site for you! Traditional Italian Recipes Illustrated Step-by-Step A unique site about Italian Cooking where you will find Italian Food recipes for Tiramisu, and Traditional Italian recipes for pizza dough, pasta, lasagna, gnocchi, risotto, polenta, and articles on history of Italian food.
Keep Your Cooler
Keep Your Cooler offers insulated shopping bags, lunch coolers, coolers on wheels and much more!
Chocolate Cravings
Amano Chocolate
They start with the bean (not many chocolate makers do) & their bars are individual varietals, single-bean origin chocolate, we tasted both the Ocumare Grand Cru Dark & Madagascare Premium Dark . These bars should be broken into small pieces & enjoyed by melting in your mouth. This is not a "candy" bar to be bitten into! We preferred the Ocumare's smooth, delicate flavor to the strong fruity Madagascar. Both are rich chocolate with complex flavors. A real treat for the true dark chocolate lover. Very high quality.






